Le Creuset Mini Cocotte with Heart Knob, 8-oz

Summary

Topped with a heart-shaped knob featuring 3.5k-gold foil, this Le Creuset mini cocotte is the ideal size for baking cobblers, gratins, and pot pies for one or two. It's crafted of the company's signature enameled stoneware, which heats evenly for consistent results and provides attractive oven-to-table presentation.

• High-fired stoneware is exceptionally strong and ensures even heating.
• Durable porcelain enamel glaze finish resists chips, scratches and stains.
• Tight-fitting lid seals in moisture so food emerges tender and juicy.
• Heart-shaped knob is accented with 3.5k-gold foil.
• Microwavable; oven, broiler and freezer safe.

Dimensions & More Info

• 4" diam., 2" high (5" wide with handles; 3" high with lid).
• 8-oz. cap.
• 1 lb.
• Made in Thailand.

Additional Information

• Loop handles offer steady grip.
• Will not absorb odors or flavors.

Use & Care

Use

• Oven safe to 500°F. Use oven mitts to lift.
• When using under broiler, ensure there is at least 2 1/2" between rim of cocotte and heat source.
• Do not use on stove or any other direct heat source.
• Cocotte is microwavable (lid is not). Handles may become hot during prolonged microwave use, especially if enclosed with plastic wrap. Cover open top of cocotte, leaving handles exposed.
• Use wood, plastic or heat-resistant nylon tools to avoid scratching enamel surface.
• Enamel can chip or crack if dropped or banged on hard surface.
• Do not place frozen dish in preheated oven. Place frozen dish in cold oven and set temperature, allowing dish and oven to heat together.
• Before serving, always check that center of food is completely and uniformly hot.

Care

• Allow to cool before cleaning.
• Dishwasher safe. However, we recommend hand-washing for best results.
• Avoid using steel wool, steel scouring pads, harsh detergents and abrasive cleansers.
• To remove stubborn food residue and stains, use nylon scrubbing pad or sponge.