Le Creuset Enameled Cast Iron Petal Braiser, 2 1/4-Qt.

Summary

Handcrafted in France for superior heat distribution and retention, this heirloom-quality Le Creuset braiser is a functional work of art. Its enameled cast-iron construction is specially designed to tenderize even the toughest cuts of meat, with a wide base to sear without crowding and a tight-fitting lid to lock in moisture and flavor. The lid features a sculptural floral motif for beautiful oven-to-table presentation.

• Enameled cast-iron construction promotes superior heat distribution and retention. Optimized for steady, even heat.
• Requires no additional seasoning.
• Enameled interior resists staining, dulling and crazing.
• Tight-fitting lid helps lock in heat and moisture.
• Floral lid makes it ideal for oven-to-table presentation.
• Lid features ergonomic stainless-steel knob.
• Handles provide secure grip, even while wearing oven mitts.
• Ideal for use on all cooktops, including induction.
• Oven and broiler safe to 500°F (including lid).
• Dishwasher safe.
• Made in France.

Dimensions & More Info

• 8" diam., 3" high (4" high with lid).
• 2 1/4-qt. cap.
• 9 lb.
• Made in France.

Use & Care

Use

• Ideal for use on all cooktops, including induction.
• For best results, use low to medium heat on cooktop.
• Oven and broiler safe to 500°F (including lid).
• Do not slide pan on stovetop.
• Enamel can chip or crack if dropped or banged on hard surface.
• Use wood, plastic or heat-resistant nylon tools to avoid scratching enamel surface.

Care

• Allow pan to cool before cleaning.
• Dishwasher safe.
• Avoid using steel wool, steel scouring pads, harsh detergents and abrasive cleansers.
• To remove stubborn food residue and stains, use nylon scrubbing pad or sponge.