Traeger Woodridge™ Pro Pellet Grill
Quantity
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Detail
Summary
Traeger redefined outdoor cooking with its convection-based Original Wood Pellet Grill, and continues to be the standard bearer in the industry. The company's grills use natural hardwood pellets and the precision of digital technology to deliver the versatility of a traditional oven with the delicious wood-fired flavor of an outdoor barbecue. This versatile model features Super Smoke® Mode for cooking brisket, pulled pork and ribs low and slow. When you want to make burgers, wings or pizza, just turn up the heat. The mighty machine is equipped with Set-It & Forget-It® functionality and remote connectivity through the WiFIRE® app for user-friendly operation anyone can master.
- Flexible functionality allows machine to grill, smoke, bake, roast, braise and barbecue.
- Delivers precise, consistent temperature; once reached, it will hover within +/-25°F of desired temperature.
- Super Smoke Mode enables low, slow cooking.
- Keep Warm mode ensures cooked food stays at ideal temperature.
- Set-It & Forget-It ease and wired meat probe allow stress-free remote monitoring.
- WiFIRE digital controller allows remote temperature control and monitoring from smartphone, plus access to over 1,600 recipes.
- Folding side shelf provides extra room to prep and plate.
- Digital pellet sensor allows you to keep an eye on supply.
- EZ-Clean™ Grease+Ash Keg collects grease and ash in one convenient place.
- Compatible with P.A.L. Pop-And-Lock® Accessory Rail attachments (sold separately), including shelving, storage bins and accessory hooks.
- Compatible with ModiFIRE® cooking surfaces (sold separately) that replace grill grates.
Dimensions & More Info
- Overall: 67" wide x 27" deep x 47" high (with hood down).
- Grill area: 31 1/2" wide x 18 1/2" deep.
- Pellet hopper: 24-lb. cap.
- Cord: 5' 10" long.
- 174 lb.
- 120V.
- UL-listed.
- Imported.
Additional Information
- Model #TFB97JLH.
- Made of cold-rolled steel, aluminum and enamel-coated steel.
Customer Service
- 1.800.TRAEGER
Use & Care
Use
- Plug-in outlet required.
- Designed for use with Traeger hardwood pellets (sold separately).
- Grill uses maximum of 3 lb. 5 oz. of pellets per hour – 2 lb. per hour on high heat, 1 lb. per hour on medium heat and 8 oz. per hour on smoke.
- Assembly required if Standard UPS delivery is selected.
Care
- Follow cleaning instructions in user manual.
- Clean grates with scraper or brush while they are still warm.
- Allow grill to cool completely before cleaning other parts.
- To clean exterior, use cloth dampened with Traeger Grill Cleaner or warm, soapy water.
- Avoid using oven cleaners, abrasive cleansers and abrasive cleaning pads.
- Use cover when not in use to protect grill from dirt and debris.
- Allow grill to dry thoroughly before covering.
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