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Detail
Summary
Flavor Profile
- Umami-rich black truffle, buttery California olive oil
Why We Love It
- Bring the rich, earthy character of black truffles to your favorite foods with this fragrant organic oil. The estate-grown California extra-virgin olive oil is naturally infused with black winter truffles from Spain to create complex, umami-packed flavor that enhances everything from roast chicken and braised meats to potatoes, pasta, pizza and risotto. This oil comes to us from Ian Purkayastha of Regalis Foods, a top purveyor of rare truffles and authentic truffle condiments for Michelin-starred chefs around the world.
Net Weight
- 8.45 oz./250ml.
Use & Care
Receiving Instructions
- Store unopened at room temperature and away from direct sunlight for up to 18 months.
Preparation Instructions
- Shake before using.
- Do not use truffle oil for cooking. Flavor will be compromised if exposed to high heat.
Ingredients
- Organic extra-virgin California olive oil, organic black truffle infusion (Tuber melanosporum).
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