Aarón Sánchez x Williams Sonoma Garlic Chipotle Love Sauce

Summary

FLAVOR PROFILE

• Roasted garlic, chipotle chiles, lime, savory

WHY WE LOVE IT

• Explore the authentic flavors of Mexico with award-winning chef, Food Network star and third-generation cookbook author Aarón Sánchez. Crafted exclusively for us, his time-saving sauces and seasonings make it easy to expand your culinary horizons. This sauce is a bright, savory blend of roasted garlic, tart lime and smoky chipotle chiles. It adds complex depth and irresistible tang to dips, salad dressings and salsas. Great as a spread for sandwiches and burgers, it's also a delicious finishing sauce for grilled meat and seafood.
• Recipe under Use & Care.
• A Williams Sonoma exclusive.

NET WEIGHT

• 8.5 oz./240g.
• Shipped fresh.
• Crafted in the USA using domestic and imported ingredients. Imported packaging.

Use & Care

RECEIVING INSTRUCTIONS

• Sauce ships fresh at ambient temperature.
• Upon receipt, store unopened at room temperature for up to 48 months. Once opened, store in refrigerator and enjoy within 6 weeks.

PREPARATION INSTRUCTIONS

Roast Chicken

Ingredients

• 1/2 cup (125ml) Garlic Chipotle Love Sauce (included)
• 16 Tbs. (2 sticks/250g) butter, melted
• Chopped sage, thyme or oregano
• 1 whole chicken

Directions

• Preheat oven to 375°F (190°C).
• Mix sauce with melted butter and handful of chopped herbs. Brush mixture over chicken.
• Roast for approx. 1 1/2 hours, until internal temperature reaches 165°F (74°C) as measured by instant-read thermometer.

Ingredients

• Garlic, water, chipotle puree (water, vinegar, chipotle jalapeño, tomato paste, salt, dried red chile, spices, onion powder, garlic powder), cilantro, salt, cane sugar, canola oil, lime juice concentrate, granulated roasted garlic, xanthan gum, citric acid, less than 1/10 of 1% of: potassium sorbate (preservative), sodium benzoate (preservative), roasted garlic flavor, lime oil.
• This product is prepared and packaged using machines that may come in contact with dairy, wheat/gluten, soy, sesame, fish (anchovies), mustard.