Williams Sonoma Signature Thermo-Clad™ Stainless-Steel Ovenware Baking Pan, 8" x 8"

Summary

We developed our Thermo-Clad™ bakeware drawing on over five decades of culinary experience, designing every element to provide years of great results in your kitchen. Available only at Williams Sonoma, Thermo-Clad Bakeware is crafted to our precise specifications using an exclusive aluminum alloy that provides up to 35% better thermal conductivity than other aluminum-clad metal bakeware on the market. A versatile kitchen essential, this square pan is ideal for baking everything from brownies to bar cookies and cake layers. 

• Designed and developed by Williams Sonoma, and exclusively ours.
• Thermo-Clad technology ensures efficient, uniform heating with precise temperature control and no hot spots.
• 3-ply construction featuring a heat-sensitive aluminum core between a durable stainless-steel interior and stainless-steel exterior.
• Aluminum core transfers heat evenly and efficiently for best-in-class baking and roasting results.
• Side handles offer a steady grip – even when wearing oven mitts.
• Dishwasher safe.
• Limited lifetime warranty.

Dimensions & More Info

• Overall: 10 1/4" x 8 3/4" x 2" high.
• Interior: 8 1/4" sq., 2" high.
• 2 lb.
• Made in China.

Use & Care

Use

• Oven safe to 500°F.
• Broiler and freezer safe.
• Before first use, hand-wash bakeware in warm water with mild dishwashing soap.
• Due to bakeware's heat efficiency, we suggest monitoring oven temperature and baking time for the first few uses, then making adjustments to recipes as necessary.
• Use only wood, silicone or plastic utensils to avoid scratching surface.
• Do not cut baked goods while they are in pan.

Care

• Allow pan to cool before washing.
• Dishwasher safe.
• Avoid using steel wool, steel scouring pads or harsh detergents.
• Stubborn food residue and stains can be removed with a nylon scrubbing pad and a fine-powdered cleanser.