Williams Sonoma Olivewood Pizza Peel

Summary

Crafted of richly grained olivewood, our peel is the ideal way to move pizza in and out of a hot oven. Its surface is large enough for a 14" pie and its smooth, beveled edge slides easily under crusts. The versatile peel doubles as a cutting and serving board.

• Crafted of durable, richly grained olivewood.
• Beveled edge slips smoothly under pizzas, calzones and bread loaves.
• Doubles as cutting and serving board.
• Natural variations in wood color and grain pattern make each peel unique.

Dimensions & More Info

• Overall: 23 1/2" x 14 3/4" (with handle).
• Board surface: 16 1/4" x 14 3/4".
• 4 lb. 3 oz.
• Made in China.

Use & Care

Use

• To minimize sticking, use either cornmeal or semolina under the dough.

Care

• Hand-wash with hot, soapy water.
• Dry thoroughly.
• Do not soak or submerge board in water.
• Occasionally rub with food-safe mineral oil to keep wood from drying out.