Williams Sonoma Cleartouch Nonstick Jelly Roll Baking Pan

Summary

Perfect for the casual baker, our entry-level collection features a sturdy nonstick silicone coating at a great value. Aluminized steel, the material of choice for professional bakers, provides excellent heat transfer for even baking, so baked goods, roasted vegetables and other oven-prepared foods turn out beautifully and release easily, every time. A classic in professional kitchens, our jelly roll pan is endlessly useful for baking sweet and savory pastries, making candy or drying herbs, or placed underneath a cooling rack to collect crumbs.

• Versatile pan suits countless baking tasks, from baking jelly rolls and cookies to toasting nuts.
• Lightweight aluminized steel construction.
• Redesigned chevron pattern on surface increases airflow for even baking and browning.
• Silicone finish promotes easy release.
• Made exclusively for Williams Sonoma.
• Sold individually or as a set of two.

Dimensions & More Info

• 14 3/4" x 9 3/4" x 1" high.
• Made in the USA with domestic and imported materials.

Additional Information

• This product contains the following chemicals: iron, manganese, aluminum, vanadium and compounds. For more information on chemicals in this product, visit the Williams Sonoma Disclosures page.

Use & Care

Use

• Oven safe to 450°F.
• Freezer safe.
• Before first use, hand wash pan in warm water with mild dishwashing soap.
• Use only wood, silicone or plastic utensils to avoid scratching nonstick surface.
• Do not cut baked goods while they are in the pan.

Care

• Hand-wash.
• Never use abrasive cleaning products or scouring pads.