Williams Sonoma Basic Holiday Cookie Cutters, Set of 8

Summary

Get ready for holiday baking with our exclusive cookie cutters. Crafted of stainless steel in charming seasonal shapes, they cut cleanly through roll-out sugar, shortbread or gingerbread dough. Each one has a smooth finish to ensure dough releases easily and a reinforced folded top rim for durable performance. This set includes eight cutters and makes a great gift for home bakers.

• Set of 8 includes 1 of each design (snowflake, gingerbread, tree, mitten, Santa, truck, snowman and reindeer).
• Crafted of polished stainless steel.
• Sharp bottom edges slice evenly through dough.
• Smooth finish promotes easy release.
• Reinforced with folded top rims.
• Acetate container holds cutters for compact storage.
• A Williams Sonoma exclusive.

Dimensions & More Info

• Approx. 4" long.
• Imported.

Additional Information

• Free of BPA, lead and cadmium.
• These products contain the following chemicals: carbon, silicon, manganese, phosphorus, sulfur, nickel, chromium, copper. For more information, visit the Williams Sonoma Disclosures page.

Use & Care

Use

• Use with your favorite roll-out dough.
• For best results, roll dough to 1/4" thick directly on baking parchment. Cover with plastic wrap and chill in freezer for a few minutes until cold, but not frozen.
• Remove dough from freezer and leave plastic wrap on top while quickly using cutters. Plastic wrap prevents dough from sticking to cutters and promotes definition.
• Carefully remove plastic wrap and place cut dough on cookie sheet lined with parchment paper.
• Place cookie sheet in freezer and preheat oven to temperature determined by recipe. The cold environment will help prevent the dough from rising and erasing cutter details.
• When ready to bake, remove cut dough from freezer and transfer to room-temperature cookie sheet lined with parchment paper before placing in oven.
• Bake according to recipe.

Care

• Hand-wash.
• Dry thoroughly.