All-Clad Nonstick Pro-Release Loaf Pan, 9"

Summary

All-Clad's professional-quality bakeware features heavy-gauge aluminized steel construction that promotes even heating and consistent results. It also boasts a ceramic-reinforced nonstick finish for effortless release. This versatile pan excels at baking quick bread, yeast loaves, meat loaf and more.

• Professional-quality All-Clad loaf pan is exceptional for baking yeast loaves, pound cakes, quick bread, meat loaf and more.
• Heat-responsive, warp-resistant aluminized steel promotes even baking and consistent results.
• Ceramic-reinforced nonstick finish releases baked goods gently, cleans up easily and resists scratches.
• Wide handles are easy to grip – even with oven mitts.

Dimensions & More Info

• 9" x 4 1/2" x 2 3/4" high; 12 1/4" x 5 1/2" including handles.
• 1-lb. loaf cap.
• 1 lb. 4 oz.
• Made in China.

Additional Information

• This product contains the following chemicals: chromium (total), chromium compounds, copper, aluminum, nickel and nickel compounds, iron, manganese and manganese compounds, phosphorus. For more information, visit the Williams Sonoma Disclosures page.

Use & Care

Use

• Safe for use with nonstick, nylon, silicone and wood utensils.
• Oven safe to 450°F.

Care

• Allow to cool before washing.
• Dishwasher safe; however, we recommend hand-washing to prolong the life of the pan.
• Avoid using steel wool, steel scouring pads or harsh detergents.
• Stubborn food residue and stains can be removed with nylon scrubbing pad and fine-powdered cleanser.