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Williams Sonoma Goldtouch® Silicone Nonstick Loaf Pan, 1lb

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  • Detail

    Summary

    Designed to evenly bake and brown quick bread, yeast bread and pound cake, our commercial-quality loaf pan is crafted of aluminized steel for exceptional performance and durability. It features a nonstick silicone coating for easy release and quick cleanup.

    • Commercial-grade aluminized steel distributes heat quickly and evenly for consistent results.
    • Nonstick silicone coating for easy release and quick cleanup.
    • Made without PTFE.
    • Commercial Grade: Thoughtfully designed and expertly engineered to meet rigorous standards and best practices from select commercial testing.

    Dimensions & More Info

    • 8 1/2" x 4 1/2" x 2 3/4" high.
    • Makes a 1-lb. loaf.
    • 1 lb.
    • Made in the USA with domestic and imported materials.

    Use & Care

    Use

    • Oven safe to 450°F.
    • Before first use, hand-wash bakeware in warm water with mild dishwashing soap.
    • Due to bakeware's heat efficiency, we suggest monitoring oven temperature and baking time for the first few uses, then adjusting recipes as necessary.
    • Use only wood, silicone or plastic utensils to avoid scratching surface.
    • Do not cut baked goods while they are in pan.

    Care

    • Hand-wash.
    • Avoid using abrasive cleaning products and scouring pads.
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