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Flour Shop x Williams Sonoma Impression Cookie Cutter Kit

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  • Detail

    Summary

    Discover the playful magic of Flour Shop, one of the world's most colorfully creative bakeries. This special kit contains all the supplies you need to bake and decorate cookies in six of the shop's fun designs – just add your favorite dough and icing. The spring-loaded cutters produce cookies embellished with detailed impressions you can fill with icing, sugar and pastry paint. The set also contains icing bags, decorating tips and a box for compact storage.

    Set includes (see More Info tab for details):

    • 6 spring-loaded cookie cutters
    • 10 icing bags
    • 4 decorating tips
    • Coupler
    • Storage box

    Dimensions & More Info

    Spring-Loaded Cookie Cutters

    • Set includes one of each design (cake slice, flower, rainbow, smiley face, sprinkles and Cara the Unicorn).
    • Designed to protect fingers and cut with precision.
    • Round knobs make cutters easy to hold.
    • BPA-free plastic.
    • Cake Slice: 3 1/4" x 2 1/4" x 2" high.
    • Flower: 3 1/4" diam., 2" high.
    • Rainbow: 3 1/2" x 3" x 2" high.
    • Smiley Face: 3" diam., 2" high.
    • Sprinkles: 3 3/4" x 2" x 2" high.
    • Cara the Unicorn: 3 1/2" x 2 3/4" x 2" high.

    Icing Bags

    • Set of 10.
    • Durable BPA-free polyethylene.
    • Disposable.

    Decorating Tips

    • Durable stainless steel.
    • Set of 4 standard-size tips includes 1 small round, 1 large round, 1 small open star and 1 large closed star.

    Coupler

    • Plastic.
    • Enables you to change tips any time for use with same color icing.

    Storage Box

    • PET plastic.
    • 7 3/4" sq., 2 3/4" high.

    Additional Information

    • Made in China.

    Use & Care

    Use

    • Roll out dough to desired thickness. Place cutter over dough and press down outer stamp to cut. Then push down round knob to make impression in dough. Do not push too hard or design will become distorted.
    • Cut small hole in tip of icing bag. Unscrew top of coupler. Push male portion of coupler through end of bag. Place pastry tip on male portion of coupler followed by female portion of coupler and screw it into place.

    Care

    • Hand-wash.
    • Dry thoroughly.
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